18 comments

  1. Heidi @ Food Doodles

    Oooh, these look even better! Of course, I love orange and cranberry together. The pecans sound especially yummy too. I can’t wait to try these – I am so done with all the sugary treats, I’ve had way too many already :( I know these would make me feel good :)

    December 16, 2011

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  2. Michelle (Peachy Palate)

    I want them! What could I sub for the almond meal though!?!

    December 17, 2011

    Reply

  3. Mike

    Om Nom Nom (wink)… ;-)

    December 17, 2011

    Reply

  4. Lauren @ www.cravingsgoneclean.com

    No sugar and no butter! Great job. Right up my alley!

    December 17, 2011

    Reply

  5. Nora @ natural noshing

    I made my own version of your healthy oatmeal cookies last week and our recipes are incredibly similar to this one with the changes I made!!!!! We think sooooo much alike it’s crazy! I made a different flavor with add-ins etc but these yummy guys are fantastic! They are exactly like portable oatmeal in cookie form – genius Sonia! I need to edit my photos and get these posted! :) thanks for the inspiration!

    December 18, 2011

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  6. Erin @ Texanerin Baking

    I made these and loved them! I’m making them again to give to my mother-in-law for Christmas, so you know they’re good. :) Everyone should give them a try! You won’t miss the sugar.

    December 18, 2011

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  7. Anne

    I think I have to try these one day:) :) I also want to let you know that I’ve selected you for the Versatile Blogger Award. You can find out about why I selected you and what you need to do in my link below.
    http://www.alternativeeating.wordpress.com
    Have a great day:)

    December 19, 2011

    Reply

  8. Rachel (teacher-chef)

    I have jotted down the ingredients that I need for this that are not currently in the house. This will also be added to my list of baking for this weekend – they look so good and are healthy enough that I will be able to not feel 100% guilty, THANKS!!!

    December 21, 2011

    Reply

  9. Patty
    Patty

    I made these last night and unfortunately they will not get a good review. Followed the recipe to a T and the dough was way too soupy. I’ve made oatmeal cookies many times before and I know the dough is not supposed to look like that. Disappointment 1. Then I decided to add 1/4 cup more spelt. Dough looked better. But when I baked them they did not even closely match your pictures. They looked like scones with a soft muffin texture and extremely bland. Dissapointment 2. I should have just added sugar and stuck them in a muffin pan. Not sure where I went wrong but I ended up throwing everything away and am really upset about the wasteful ingredients that went into these cookies. I used 6 eggs to get the amount of egg whites this recipe called for and threw the yolks away! Not to mention how expensive the ingredients were to begin with. The amount of orange juice required was vague. Also not sure if the coconut oil was supposed to be melted beforehand. I just feel like the dry to wet ingredients ratio is all off. I have no idea how you got your cookies to look the way they did.

    January 24, 2013

    Reply

Trackbacks/Pingbacks

  1. This Month’s Healthy Bite: What are your favorite Christmas cookie recipes? | FaveDietsBlog

    [...] recently came up with this Cranberry Orange Oatmeal Cookie recipe. This will, undoubtedly, become a new Christmas classic in this household. They are super moist, [...]

    December 23, 2011

  2. Healthy Holiday Treat | Peachy Palate

    [...] fruit filled sweet and zesty cookies on the other hand…now those I’m tempted by. I saw Sonia’s festive sounding cranberry cookies and decided I definitely needed to make something along those [...]

    December 27, 2011

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