I used to dismiss any sweet dish, or anything that was sweet enough to qualify as dessert, to be invariably unhealthy. In my mind, I could not conceive that it was possible for a dessert to be healthy and even good for you.
And IF a dessert was actually healthy enough to qualify as being healthy, then for sure, it had to taste like cardboard.
To me, there was no way on earth that a healthy dessert could actually taste good. It was plain impossible.
That was until I gave them a try and started making my own.
Wow have I ever changed my mind, and thank goodness I have. Oh the good stuff that I would be missing out on.
Like this delicious pie, for instance.
I am telling you, this pie is simply insanely, deliciously good.
The fresh raspberries combined with the rich, creamy and luscious dark chocolate filling and the soft crunchiness of the graham crust really make for a delightful palate pleasing experience. And if no one told you what went into it, I bet you could never guess. But really, it contains absolutely nothing that isn’t actually good for you.
In fact, this pie is so good that you could have a slice for breakfast and not feel the least guilty about it. I would even go as far as saying that it would be a much better breakfast choice than a lot of the “usual” stuff, or the more “traditional” breakfast items that we are so familiar with.
The list of ingredients might look pretty extensive, but don’t let that get between you and a slice of this heavenly dish. This pie comes together real quick and easy.
So really, do yourself a favor and give that one a try!
You will thank me for it!
Spread Chocolate Filling…
Drizzle with Chocolate