When I saw these cute little Frittata cups on The Kitchn, the first thought that came to mind was “OMG, how come I never thought of that?”
This is simply genius! So convenient! And not to mention cute!
Seriously… what a brilliant way to make a slightly worn out and boring old classic come back to life! I bet kids would go absolutely crazy for these. I know I would’ve, as a kid!
And you can make so many different flavor combinations, too!
But, really, you want to know what my favorite part about them is?
They are just as delicious right out of the fridge as they are right out of the oven. Which means I can make a whole batch on Sunday and enjoy them for lunch at work all week, without even having to reheat them.
‘Cos of course, they are highly portable, too! And another bonus point!
Seriously… these little cuties are just plain FANTASTIC!
Think picnic, think pot luck, think brunch, lunch, quick snack, think breakfast on the go. Have you ever seen a meal that’s so versatile? Oh, and just imagine turning them into the cutest little mini sandwiches.
I’m dying here. Really, guys, I’m just super excited.
Can you feel it?
Oh, the possibilities!
I think I want to eat these every day now for the rest of my life.
But I don’t think that you’d appreciate if I did that… 😉
And my brain probably would rebel!
I’m warning you, though. I might come up with a few variations on the subject.
Just a few… 😉