“Graham Cracker” Nut Butter
Serves: Yields about 2 cups
  1. Add all the ingredients to the bowl of your food processor and process for a total of about 8 to 10 minutes, stopping to scrape the sides from time to time, until the butter is smooth and creamy.
  2. Transfer to clean, air tight glass jars or containers.
Nutrition Information
Serving size: NF based on 1 tbsp
Recipe by The Healthy Foodie at https://thehealthyfoodie.com/graham-cracker-nut-butter/