Well, it looks like I’m giving you yet another dessert recipe today. Yes, again. I know, I don’t usually share that many… Better enjoy it while it lasts, though, because while a lot of people out there (including you, perhaps?) are on the final day of their Whole30 challenge, I’ll be entering mine starting tomorrow. I guess seeing so many people take the challenge in… View Post
Good food doesn’t always have to be complicated. Sometimes, the best meals come together in a matter of minutes, and happen to come to life when the fridge is at its emptiest! This is pretty much what happened with this Warm Lamb and Apple Salad. I opened the fridge one night only to find it particularly empty. There wasn’t much left… View Post
Elevate this classic dish from great to GRAND! Turn Butter Chicken into Bigger Better Butter Chicken by making two very simple additions…
Today, I am honored to have Louise from PaleoMagazine.com guest post on The Healthy Foodie. I think you will adore the Chocolate Chip Cookie recipe that she is so generously sharing with us. This is just one of her many mouth-watering offerings, though. Indeed, Louise has just released her awesome new cookbook, The Essential Paleo Cookbook, which comes with a great selection of amazing recipes and a bunch of awesome bonuses,… View Post
I recently served this Osso Bucco, aka Braised Beef Shanks, to my daughter and son-in-law when they came for a visit with my precious new baby grand-daughter. When it was presented to them, however, this once appetizing dish had already taken the form of leftovers… I had pulled all the meat from the bones and sucked all the marrow out of those… View Post
Find out why this is the The Best Cauliflower Mash Ever. A very simple step makes all the difference in the world!