Why call for take-out when you can make your own, much healthier Beef Pad See Ew in the comfort of your own home, and probably faster than the delivery guy could ever get it to you?
Cook the rice noodles according to the instructions on the package but make sure you undercook the noodles slightly, since you will be cooking them again in the wok later. Once cooked to your liking, drain and rinse the noodles under cold running water until they are completely cooled. This will stop the cooking process and ensure that you don't end up with a lump of overcooked, mushy noodles.
While the noodles are cooking, combine the steak, coconut aminos, avocado oil, tapioca starch, salt and chili pepper flakes together in a bowl. Mix until the beef is completely coated and set aside while you work on the rest of the ingredients.
In a small bowl or measuring cup, combine the ingredients for the sauce and whisk until well combined. Set aside.
Heat a tablespoon of avocado oil (or use your favorite healthy cooking oil) in a wok set over high heat. Add the beef and sear until it's cooked about 80% of the way, then transfer back to the bowl it marinated in.
Return the wok to the heat source, add another tablespoon of oil and then add the broccolini and green onions; stirfry for about 20 seconds, then push them to the side of the wok and add the beaten eggs. Scramble the eggs until cooked then push to the side of the wok, add a little bit more oil if necessary and add the rice noodles. Let the noodles cook for about a minute without moving them so they have a chance to caramelize slightly, then add the sauce and beef and stir/sauté until well combined.
Continue cooking until the noodles are heated all the way through, then garnish with the chopped cashews and serve without delay.
Notes
*If you're strict paleo and don't do rice, you could use sweet potato noodles instead. Look for them in specialty / ethnic food markets.*You could also use dark soy sauce if you're not paleo but be sure to decrease the amount of salt slightly if you do that. *If you like your Pad See Ew with a lot of sauce, feel free to double the amount.