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Apple Cinnamon Baked Oatmeal by Sonia! The Healthy Foodie | Recipe on thehealthyfoodie.com

Apple Cinnamon Baked Oatmeal

Making oatmeal doesn't come easier than this Apple Cinnamon Baked Oatmeal. Delicious warm or cold, it makes for a healthy and satisfying breakfast or snack!

Course Breakfast, Snack
Cuisine American
Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings 8
Calories 207 kcal
Author Sonia! The Healthy Foodie

Ingredients

Dry ingredients

Wet ingredients

Optional Garnish

US Customary - Metric

Instructions

  1. Preheat your oven to 350°F and grease a 8" square baking dish with a little bit of ghee or butter. Set aside.
  2. In a large mixing bowl bowl, combine the rolled oats, walnuts, raisins, baking powder, cinnamon, salt and nutmeg. Mix until very well combined and then add the diced apple and mix again until the apple is well distributed and every piece is completely coated in spices. Set aside.
  3. In a separate bowl, combine the milk, buttermilk, honey or maple syrup, eggs and vanilla extract. Mix vigorously with a whisk until well combined and pour right over the dry ingredients.
  4. Stir well and transfer to the prepared baking dish. Bake for 30-35 minutes, or until the top is nicely browned and the center appears completely set.
  5. Let cool in the pan slightly before serving; serve warm or cold, garnished with a dollop of plain Greek yogurt, a few apple slices, fresh mint leaves and chopped walnuts, if desired.
  6. Store leftovers in the refrigerator in an airtight container for up to a week.
Nutrition Facts
Apple Cinnamon Baked Oatmeal
Amount Per Serving
Calories 207 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 2g13%
Cholesterol 47mg16%
Sodium 210mg9%
Potassium 338mg10%
Carbohydrates 30g10%
Fiber 3g13%
Sugar 16g18%
Protein 5g10%
Vitamin A 185IU4%
Vitamin C 2.6mg3%
Calcium 127mg13%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.