Ready in just a few minutes, this is undoubtedly the Best Carrot Salad EVER! Try it once and I can guarantee that it will become your go-to carrot salad recipe! Just be sure not to leave the secret ingredient out...
Combine all the ingredients for the salad in a large mixing bowl. Set aside
In a small container or measuring cup, combine the avocado oil, apple cider vinegar, honey, gingerroot, mustard, salt and pepper and whisk vigorously with a fork or flat whisk until well combined and slightly emulsified. Pour over the reserved salad and toss well.
Transfer to serving bowl and garnish with more pumpkin seeds, chopped parsley and grated coconut, if desired.
Serve immediately or place in the refrigerator for a couple of hours to allow flavors to meld.