In a small bowl, delicately mix plain yogurt together with whey protein powder. It might look like there is too much powder at first, but it will come together eventually. Same goes for the "lumpy" feeling. Just let the "custard" rest for about a minute and it will become nice and smooth.
While yogurt is resting, add a cup of frozen superfruit blend to container of your choice. Mason type jars are perfect for portability!
When yogurt is nice and smooth, pour over frozen fruit and leave to rest for an hour or two at room temperature or longer in the refrigerator, or until fruits are nice and thawed and yogurt has started to freeze.
Garnish as desired (or not at all) and dig in.
Oh, and prepare to be amazed...
Notes
*I used a blend of cherries, blackberries and pomegranate seeds but feel free to use whatever fruit you like. Just make sure it's cut into bite size chunks...