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Paleo Biscuits and Gravy

Butternut Squash Biscuits with Mushroom Gravy – A Guest Post by Beth of Hooked on Health

Boy have I got a special treat for you today, guys… PALEO BISCUITS AND GRAVY!!! How does that sound? I’d been toying with the idea of creating a paleo version of that great American classic for quite some time now but since, sadly, I never even got to experience the real thing (I know, right?) I didn’t […]

Recent Posts

Oven Roasted Butternut Squash | thehealthyfoodie.com

Oven Roasted Butternut Squash

I recently came to realize [once again] that I don’t often enough share my super easy, every day life recipes, like this Oven Roasted Butternut Squash, which I pretty much eat on a weekly basis whenever squash is in season. I guess it’s because I find they are way too simple to deserve the exclusivity of an entire post. Plus, my mind […]

Homemade Pumpkin Puree | thehealthyfoodie.com

Homemade Pumpkin Puree

I don’t know about your part of the world, but in my neck of the woods, it seems like pumpkin puree only comes in cans of the gigantic variety. As a result, I’m always fairly hesitant to use that deliciously sweet puree in recipes, because practically every time I do that, I end up throwing out […]

Polpette alla Fiorentina | thehealthyfoodie.com

Polpette alla Fiorentina

I’m not typically a fan of meatballs… you probably know this by now. But these Polpette alla Fiorentina (which is basically a fancy way of saying meatballs with spinach) are different. These are the real deal, man. They’re like DUDE FOOD material. They’re big, they’re bold, they’re beefy and they certainly pack a serious punch. In fact, these […]

Oven Baked Fried Chicken | thehealthyfoodie.com

Oven Baked Fried Chicken

The other day, I rendered a fresh batch of lard and, by the same token, inherited a bunch of delicious crispy lardons. Since I was still doing keto at the time, it turned out to be a real blessing for me and I started sprinkling said lardons on basically everything I ate. Their flavor reminded me […]

Layered Choconut Bars | thehealthyfoodie.com

Layered Choconut Bars

First, take a good long look at the picture below. Then, scroll aaaaaaaaaall the way down and take a real good peek at that recipe… and then come back here. Now, before I even write another word, please allow me to say this: whatever you do, keep this lovely picture in mind and don’t let the recipe’s […]

Olive Artichoke and Spinach Dip | thehealthyfoodie.com

Olive Artichoke and Spinach Dip

After I made Olive Tapenade for the very first time the other day, I got really inspired to turn it into a super tasty dip; one that would contain oodles of olives and almonds, of course, but that would also be loaded with tons of spinach and big chunks of artichoke hearts. Lucky for me, the PERFECT occasion to make such […]

Salmon Gravlax | thehealthyfoodie.com

Salmon Gravlax

Salmon Gravlax is one of those things that I always thought was super complicated to make and better left to the pros of this world… a bit like Smoked Salmon, you know! Pfft! Little did I know! Nothing could be further from the truth. In fact, gravlax is probably one of the easiest things I’ve […]

Chicken Roasted Asparagus Salad-14

Chicken, Bacon and Roasted Asparagus Salad

Have you ever fallen for someone so madly that you can’t seem to function or even get your thoughts aligned properly? Whatever you do (or try to accomplish anyway) they invariably go back to that special person? YEP! That’s pretty much where I’m at right now… and in this very moment, I find it almost impossible to focus […]