10 comments

  1. Alex@Spoonful of Sugar Free

    You really can’t have too many chicken recipes! Chicken can be so boring if you don’t cook it right, but this looks great!

    May 31, 2012

    Reply

  2. Simone

    There is no such thing as too many chicken recipes Sonia! Love this pairing of the chicken with the apple (although I have to get myself a new mandolin as the old one was useless and hence has been tossed out) I seem to have been eating chicken for the entire week already and yes tonight is another chicken dish on the menu (a filled one with ricotta and spinach inside baked in the oven…mmm)

    May 31, 2012

    Reply

  3. Leanne @ Healthful Pursuit

    Wow, it looks beautiful! I love the idea of keeping the chicken breast in tact and making the casserole under it, brilliant!

    June 1, 2012

    Reply

  4. jac bishop

    ok, so i get a little backed up sometimes on my reader and have the pleasure of reading a lot of your posts all at once. may i ask you a few questions? who are you? how is it possible that your food looks so amazing? i am still a little scared to pursue the more challenging recipes. i am still a fan of the sun-dried tomato pasta:) and i am still one of you biggest “scared to try them” fans! thanks for your hard work and beautiful pictures. also, i haven’t cracked my egg yet!

    June 1, 2012

    Reply

  5. Rachel @ The Health Revival

    First time reader! Loving your site. I was on a search for a recipe that had apples in it, because I am overwhelmed with TONS of apples given to me by friends. Let’s see, this week, we’ve had apple crumble, apple pie, apples and sausage, apples with peanut butter as a snack, sooooo…still have many more to go! Anyway, I found myself here and I have it in the oven right now. I used thighs instead of breasts, and didn’t have any apple juice, so had to throw down the applesauce, lol!!! I also threw in a large, leftover sweet potato ’cause they’re so yummy. I will let you know how it goes, but I’m really looking forward to it – thanks for the recipe :)

    September 17, 2012

    Reply

Trackbacks/Pingbacks

    Leave a comment

    Current day month ye@r *